Pork Sausage

A one pound ring of traditional, farmers' sausage made from Grassy Flats Farm naturally-raised, heritage breed pork. Seasoned with salt, pepper and extra garlic, this is the kind of plain and simple pork sausage that's been a favourite of our family for generations. Not pre-cooked or cured, we love to pan fry, bake or bbq it.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)